Italian Artisan Montasio Cheese traditionally made
Olives wrapped in pastry for a tasty party appetizer
Holidays in Puglia
Easy starter: Italian meat and cheese antipasti
Italian mid-summer feast, it’s ferragosto!
How to taste olive oil and recognize a good one
Italian Easter Mimosa cake with pineapple
Fish dinner Italian style to celebrate
Zucchini flowers stuffed with ricotta, perfect with my aperitivo
Sparkling pomegranate Aperitif alcohol and sugar free
Scrumptious cheese and ham potato sandwich
Pizza making party!
Featured farm: Goldhill Organic shortlisted for organic oscar
Apple and Olive Oil Cake, healthy and light
Baked polenta chips with parmesan…crunchy outside and soft inside!
Mozzarella & prosciutto nibbles on sticks
Puff Pastry Twisters with Ham and Olives
Parmigiana tart with grilled eggplant, tomato mozzarella & basil
Eggplant Gratin with tomatoes, makes a good starter