Roasted peaches with amaretti crumble
Simple things are often the best and this is true for most aspects of life.
Now that there is an abundance of ripe and sweet summer peaches it is the best time to use them in baking and to make fantastic desserts.
Peaches baked in the oven are a simple and traditional Italian recipe. These have been topped with crushed amaretti cookies, cocoa powder and flaked almonds. A last minute dessert to make in 15 minutes and ever so delicious!
You can serve it with vanilla ice cream if you like.
- Prep Time : 15 minutes
- Cook Time : 30 minutes
Ingredients
- peaches - 4
- egg yolks - 2
- unsweetened cocoa powder - 1 tbsp
- amaretti biscuits - 60 g - 2 oz
- brown sugar - 2 tbsp
- flaked almonds - to sprinkle
- confectionery (icing) sugar - to sprinkle
Instructions
Wash and slice the peaches. Cut them in half and remove the stone.
In a bowl mix the egg yolks, the brown sugar, the crushed amaretti and the cocoa.
Fill the peaches with the amaretti mixture, sprinkle them with almond's flakes and line them up on a baking sheet. Pour a glass of water on the baking sheet to prevent the peaches from drying out. Bake for 30 minutes at 180C or 350F.
Serve warm with a sprinkle of confectionery sugar.
I am entering this to "Bake of the Week" and to "Credit Crunch Munch" at Fab Food 4 All and Fuss Free Flavours -
(1 votes, average: 5.00 out of 5)
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I am totally with you about the simple things are usually the best. Your roasted peaches look super duper delicious, Alida.
Thank you Angie!
Che goloso dessert, sono d’accordo con te, le cose semplici sono le migliori! Buonissime le pesche all’amaretto e anche facili da fare! Un bacione!
Love quick simple desserts like these Alida and your topping idea is inspired. And so true about the simple things in life being the best – just wish more people realised it.
I agree! Thank you Choclette.
Dolce meraviglioso!!!
I love peaches!! And with this crumble sounds delicious!
Un abbraccio!
xo
Oh wow, just love the combination of flavours here! Thank you for entering #CreditCrunchMunch:-)
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I am very late to the party, but these are lovely. I love simple roasted fruit like this. Thanks for sending to Credit Crunch Munch
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