These are my favourite types of recipes to make quickly when I have those 20 minutes to spare; So it does not feel like you need to spend ages making something nice whenever you feel like a having a treat.
- Prep Time : 20 minutes
- Cook Time : 40 minutes
Peel the apples, remove the core and slice them as thin as you can (you can use a mandolin if you have one).
Make the batter by whipping the eggs with the sugar, then add the vanilla extract, the cinnamon, the melted butter and the sifted flour. Mix well then add the milk.
It will be a watery mixture but that is OK. Add the sliced apples, mix well and pour it on to a greased baking tray. I use a silicone one so I don't need to grease it.
Cook at 180C or 350F for 40 minutes. Check with a toothpick if the cake is cooked. Leave it in the oven for a little longer if needed. Sprinkle with icing sugar.